Cheese Puri

Ingredients:

75 gms wholewheat flour
75 gms refined flour
150 gms potatoes
50 gms onion
50 gms cheese
8 gms green chillies
1 no. lemon
10 ml ghee or oil
Salt to taste
Oil to fry

Method :

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Cold Coffee

Ingredients:

2 cups chilled milk
4 tsp coffee powder
2 tbsp sugar
1/2 cup crushed ice
1/4 cup cream (optional)

Method:

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Shami Kabab

Ingredients:

mutton....1/2 kg
channa dal....2cups
whole dried red chillies......8-10
whole black pepper.......10
cloves.....6
bari elaichi....1
zeera.....1/2 tsp
cinamon......1 stick
green chillies 2-3
fresh dhaniya.......1/2 bunch
egg.......2
onion coarsely chopped......2 medium sized
ginger paste.....1 tsp

Method:

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Paneer Fingers

Ingredients:

Paneer-400gms sliced lengthwise
Red chilli powder-1 tsp
Salt to taste
Cornflour-1 tblspn
All purpose flour(Maida)-2 tblspn
Pepper-1/2 tsp
Breadcrumbs-1 cup
Tomato Ketchup for serving
Oil for shallow frying

Method:

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Mushroom masala

Ingredients:

Mushrooms - 1 small box
Onion- 1 sliced
Tomato puree - 1/2 small cup
Ginger - 1"
Garlic - 3 flakes
Red chilli powder - 1 tsp
Coriander powder - 1 tsp
Turmeric powder - 1/4 tsp
Garam masala - 1 tsp
Cinnamon - 1"
Cardamom - 2 pods
Cloves - 2
Coriander leaves - for garnishing
Oil- 1 tbsp
Salt - to taste

Method:

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Kurkuri Bhindi

Ingredients:

500 gms bhindi
3-4 tblsp besan (gram flour)
1 tsp red chilly powder
1 tsp garam masala
1/2 tsp amchur powder
salt to taste
oil for frying


Method:

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Methi Pulao

Ingredients:

1-1/2 cups Rice
Methi Leaves (chopped)
2 Tomatoes (chopped)
6 Garlic Cloves (chopped)
2 Green Chillies (chopped)
1 cup Green Peas
1/2 tsp Turmeric Powder
1-2 tsp Red Chilli Powder
1 tbsp Ghee
Paneer Cubes(fried)
Salt to taste

Method:

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Zeera Chicken

INGREDIENTS:

1 Chicken, medium sized pieces
Lemon juice
1 tablespoon
Salt
to taste
Green chillies
4-5
Fresh coriander leaves
a few sprigs
Fresh mint leaves
a few sprigs
Oil
2 tablespoons
Cumin seeds
1/2 teaspoon
Yogurt
1 cup

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Jeera Lassi

Ingredients:
 

3 cup Curd (Dahi, Plain Yogurt)
2 tblsp Cream (Malai) (optional)
2 tblsp Lemon Juice (Nimbu Ka Raas) (optional)
1/3rd cup Ice-Water
To taste Salt (Namak)
6 Ice-cubes
1/2 tblsp dry-roasted Cumin Seed Powder (Jeera Powder)

Method:

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Aloo Ki Tikki Recipe

Ingredients:

3-4 Potatoes (boiled)
3 Green Chilies (chopped)
1/2 tsp Red Chili Powder
5-6 twigs Coriander Leaves (chopped)
Salt to taste
A pinch of Asafoetida
Oil to fry

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