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Friday, 21 December 2012

Ingredients:
Garlic - 100 Gms
Vinegar - 2 tbsp
Salt - a pinch

Method:
1. Peel the garlic.
2. Soak in the vinegar for 30 minutes.
3. Add the salt.
4. Grind to a paste.


1 comment:




  1. Thanks for providing such a very nice information,it is really good details
    veg manchurian recipe

    ReplyDelete

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