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Saturday 11 June 2016

Ingredients:

 Ripe Banana – 1
 Coffee – 1/2 tsp
 Cocoa Powder – 1 tsp
 Sugar - 2tsp
 Milk – 1 glass

Method:
 1. Peel and chop the banana into small pieces.
 2. Transfer to a blender alongwith coffee, cocoa powder and sugar.
 3. Blend well for 30 seconds.
 4. Pour the milk and blend until smooth.
 5. Pour into individual serving glasses.
 6. Serve at once.

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