Chicken Chaat Recipe

Ingredients:

1 - chicken

5 - tomatoes

...3 tbsp - oil

pulp of a small ball of tamarind

a little sugar

10 -small onions

a small piece - ginger

a pinch - turmeric

a few flakes - garlic

a pinch - garam masala

salt

Method:

1. Clean and joint the chicken.

2. Slice the tomatoes.

3. Peel and slice onions finely.

4. Grind ginger and garlic & powdered garam masala.

5. Heat ghee. Fry onions till light brown.

6. Add chicken, ground garlic, ginger, turmeric and garam masala.

7. Stir well for few minutes.

8. Add chopped tomatoes & very little water.

9. Cook till all the water evaporates.

10. Stir till chicken browns & tomatoes & onions are well dissolved.

11. Add more water & continue to cook till chicken is tender & oil comes up.

12. Add tamarind pulp and sugar, simmer and let the gravy thicken.

13. Serve hot.