Ingredients:
6 Chicken Drumsticks
1 tbsp ginger-garlic paste
...2 tbsp All-purpose flour (maida)
2 tbsp corn flour
2 eggs (beaten)
1/4 tsp pepper / chili powder
A pinch of sugar
Salt To Taste
1 tbsp Soya sauce
Oil for frying
Method
1. In a bowl add Soya sauce, ginger-garlic paste, sugar.
2. Add chicken drumsticks coat well and set aside for 1/2 hour.
3. Make a smooth batter by adding corn flour, all purpose flour, salt, pepper and eggs .
4. Heat oil in a kadhai.
5. Dip each drumstick in the batter and coat evenly and deep fry the drumsticks till golden brown.
6. Serve chicken drumsticks hot with thin slices of onions and lemon.
1 tbsp ginger-garlic paste
...2 tbsp All-purpose flour (maida)
2 tbsp corn flour
2 eggs (beaten)
1/4 tsp pepper / chili powder
A pinch of sugar
Salt To Taste
1 tbsp Soya sauce
Oil for frying
Method
1. In a bowl add Soya sauce, ginger-garlic paste, sugar.
2. Add chicken drumsticks coat well and set aside for 1/2 hour.
3. Make a smooth batter by adding corn flour, all purpose flour, salt, pepper and eggs .
4. Heat oil in a kadhai.
5. Dip each drumstick in the batter and coat evenly and deep fry the drumsticks till golden brown.
6. Serve chicken drumsticks hot with thin slices of onions and lemon.
There are many ways to make drumstick curry. So today I am going to be sharing a simple and delicious recipe
ReplyDeleteDrumstick recipes | drumstick curry | easy drum stick curry coconut milk