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Saturday, 21 January 2012

Ingredients:

4 papad
4 potato (alu)
1 green chilly (hari mirch)
few coriander leaves (dhania patti)
1/2 lemon (nimbu)

Wednesday, 18 January 2012

Ingredients:

    6 eggs, hard boiled
    1 small onion, finely chopped
    2 green chilies, finely chopped
    1 tbsp mint leaves, finely chopped
    1 tbsp fresh coriander leaves, finely chopped
    2 tsp gram flour

Monday, 16 January 2012

Ingredients:
Paneer - 1 cup, grated

For the Filling:
Oil - 2 tsp
Cumin Seeds - 1 tsp
Green Chillies - 1/2 tblsp, chopped
Onions - 1/4 cup, chopped
Carrots - 1/4 cup, grated
Peas - 1/2 cup, boiled and semi mashed
Potatoes - 1/2 cup, boiled and semi mashed

Friday, 6 January 2012

Hot and tasty Bread Rolls for an evening snack!

Add salt, chili powder, garam masala, green chilies and coriander leaves to the mashed potatoes, mix well. Take some water in a bowl and dip a bread slice for few seconds.

Thursday, 5 January 2012

Chocolate Burfi!

Crumble 2 cups of Mawa into fine granules.
Grease a tray with oil and keep aside.
Cook Mawa in a thick-bottomed pan, stirring continuously till it melts and has a thick sauce like consistency.

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