Ingredients:
Mutton Mince – 500 gms
Onions – 1 to 2, chopped
Green Chilli – 1, chopped
Ginger – 1/2 inch piece, chopped
Vinegar – 1/2 tblsp
Garlic – 3 cloves, minced
Coriander Leaves – handful, finely chopped
Black Pepper Powder – 1/2 tsp
Egg – 1
Bread Slices – 2, soaked in milk, drained
Salt as per taste
Breadcrumbs
Oil
Method:
1. Mix the minced onions, green chilli, ginger, garlic and coriander leaves in a bowl.
2. Add the minced meat to the bowl.
3. Add salt, pepper powder, egg and soaked bread.
4. Mix well.
5. Add vinegar and shape the mixture into small cutlet shape.
6. Roll the cutlets in the breadcrumbs and shallow fry in oil.
7. Remove and drain excess oil.
8. Serve hot with ketchup or chutney.
