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03:26 by Sana AshaiNo comments
Ingredients:
1. Mutton keema 500 grams
2. Onions 3 (chopped finely)
3. Garlic 6 cloves
4. Ginger paste 1 tsp
5. Green chillies (finely chopped)
6. Tomatoes 2 (chopped finely)
8. Red chilli powder 2 tablespoon
9. Cumin Powder 1 tablespoon
10. Coriander powder 1 tablespoon
11. Bay leaf 1
12. Peppercorns 6
13. Cardamom 6
Thursday, 2 August 2012
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