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Monday, 14 October 2013

Ingredients: 1 kg boneless fish 1 inch ginger 6 flakes garlic 1 onion few mint leaves 1 slice bread soaked & squeezed dry 1 tsp cumin seeds 8 green chillies small bunch coriander leaves oil to fry Salt To Tast...

Sunday, 6 October 2013

Ingredients: Nadru (lotus stem, kamal kakkri) - 1 no.large Besan - 4 tsp Maida - 4 tsp Salt - as per taste Cumin seeds - 1/2 tsp Kasoori methi - 1/4 tsp Red Chilli powder - 1 tsp Pepper powder - 1/4 tsp Oil for frying Water - 1 cup Sauce or chutney for serving. Method: Take a large Nadru stem...

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