Dahi Mutton Recipe.....

Ingredients:

Mutton - 250 gms, chopped into small pieces
Curd - 1/2 cup
Red Chilli Powder - 1/2 tsp
Coriander Powder - 1/3 tblsp
Ghee - 2 1/2 tblsp

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Garlic Paste Recipe...

Ingredients:
Garlic - 100 Gms
Vinegar - 2 tbsp
Salt - a pinch

Method:
1. Peel the garlic.
2. Soak in the vinegar for 30 minutes.
3. Add the salt.
4. Grind to a paste.

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Carrot Halwa (Gajjar Ka Halwa) Recipe.....

Ingredients:

1 kg Carrots
1 litre Milk
1 teaspoon Cardamom seeds
3 tablespoons Ghee

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Mushroom Pulao Recipe....

Ingredients:

2 cups Basmati rice
2 cups sliced  mushrooms
1/2 cup green peas
1 medium onion, thinly sliced
2 large garlic cloves, minced

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Stuffed Brinjal Recipe....

Ingredients:

6  Brinjal
2 green chilies (finely chopped)
1 onion (finely chopped)
1/2 cup ghee / vegetable oil
2 tbsp lemon juice
1 tsp salt

Spices :

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Potato Finger Fry Recipe...

Ingredients:

Potatoes - 4, cut lengthwise into medium size matchsticks
Besan - 3 tsp
Rice Flour - 2 tsp
Corn Flour - 2 tsp

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Chicken Broth Recipe.....

Ingredients:

Chicken - 1, washed, chopped, skin removed
Onion - 1, sliced
Tomato - 1, sliced
Cinnamon - 1 one inch piece
Ginger - 1 small piece, finely sliced
Black Peppercorns - 8

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Egg Fried Rice Recipe.....

Ingredients:

3 cups cooked rice
4 eggs, beaten well
1 onion, chopped finely
1/2 cup boiled peas
1/4 cup finely chopped french beans, boiled
1/4 cup carrots, chopped and boiled
1" ginger, grounded

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Nadru Yakhni Recipe....

Ingredients:

Lotus Stems - 500 gms, cut diagonally into 2 inch pieces, properly washed
Water - 3 cups
Aniseed(saunf)Powder - 1 tsp
Ginger Powder - 1 tsp,
Garlic- 4 cloves
Yogurt - 3 cups

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